Sunday, July 20, 2008
Pasta 12 has unknowingly become a default for satisfying impulse pasta cravings on a budget in Sinchon (신촌). I've visited the quaintly-decorated basement restaurant a handful of times, mostly for lunch, where you can order any dish on the menu for less than 6500 won. They'll even throw in a small salad, a beverage (cola/cider/hot coffee), and of course, sweet pickles (to cut the grease, according to Koreans.) Not a bad deal.
The menu is oddly separated into "pasta" and "spaghetti" (hmm, I thought spaghetti was pasta?) and then conveniently divided by sauce type: tomato, tomato-cream, cream, Shanghai (insert question mark here), soy cream, olive oil, and demi-glace. (Where's the pesto?)
But the real prize winner here is the soy cream mushroom spaghetti. Yes, I said soy milk - all the richness with a subtle nuttiness and half the fat (maybe), helping us all keep (or aspire to) the all important "S line" trend!
Pasta 12 is located next door to Doughnut Plant in Sinchon (Exit 3).